Honey-Date Bars
Prep Time
10 mins
Cook Time
45 mins
Total Time
55 mins
Ingredients
- 1 1/3 cups whole wheat flour sifted
- 1 tsp baking powder
- 1/4 tsp salt
- 1 cup honey
- 3 eggs well beaten
- 1 tsp vanilla
- 1 1/2 cups dates pitted and cut
- 1 cup chopped nuts
Instructions
-
Sift together twice, the flour (made with the Lee Household Flour Mill), baking powder and salt.
-
Mix honey, eggs and vanilla and beat well.
-
Add sifted dry ingredients, plus dates and nuts.
-
Spread in greased 13" x 9" pan.
-
Bake 45 minutes at 350 degrees.
-
Cool in pan. Cut in 3"x1" bars.
